成分：
455克新鲜鲑鱼
1 束做装饰的花
1/2杯双层奶油
60 克黄油
4 汤匙干雪利
2 汤匙柠檬汁
15 克粉状胶
少量盐和胡椒
做法：
1 将烤箱设到350度，或者标记4，放455克罐装的清淡油或者鲑鱼脂。
2 将马哈鱼和新鲜香料放进沾满黄油耐热的餐具里，用箔纸 包好餐具煮几分钟，将鱼放在水中置冷，再去皮和骨头，保留水分。
3 将鲑鱼拍打到平滑，取少量奶油调入鱼中，软化黄油，混合雪利和柠檬汁搅拌，调味。
4 量6汤匙保留好的鱼汤倒进碗里最上面撒上胶，放进开水的锅中直到胶分解，再轻轻置冷。
5 搅进冻奶油甜点中，用汤匙将甜点舀进罐或模子中，然后在一个凉爽的地方放一整夜，翻一下就可以吃了。
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God Save The Queen (1) God save our gracious Queen, Long live our noble Queen, God save the Queen! Send her victorious, Happy and glorious, Long to reign over us. God save the Queen! (2) O Lord our God arise, Scatter her enemies, And make them fall. Confound their politics, Frustrate their knavish tricks, ， On thee our hopes we fix. God save the Queen! (3) Thy choicest gifts in store, On her be pleased to pour, Long may she reign. May she defend our laws, And ever give us cause, To sing with heart and voice. God save the Queen! ~~by aoc gold
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