成分：
2 汤匙橄榄油
1 个切好的大蒜瓣
350克切成块的鸡胸
4 杯水
110克切好的麦秆蘑菇
2 汤匙柠檬汁
2 个切成环形小绿胡椒
2 生吃的小洋葱，有缺口的
1 汤匙绞细的姜
几片胡荽叶子(做装饰）
做法：
第一步：在深锅或炒菜锅里加热油来煎大蒜直到变软但不要呈褐色。
第二步：加鸡肉再翻烤5分钟，微微置冷，然后加水和蘑菇煮沸后再文火煮10分钟，再加柠檬汁盖好还煮10分钟。
第三步：加胡椒、生吃的洋葱和姜，煮熟后从火上移开，吃之前撒上胡荽叶子。
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I Remember, I Remember (1) I remember, I remember The house where I was born, the little window where the sun Came peeping in at morn: He never came a wink too soon, Nor brought too long a day, But now, I often wish the night Had borne my breath away! (2) I remember, I remember The roses, red and white, The vi'lets, and the lily-cups, Those flowers made of light! The lilacs where the robin built, And where my brother set The laburnum on his birthday, The tree is living yet! (3) I remember, I remember Where I was used to swing and thought the air must rush as fresh To swallows on the wing; My spirit flew in feathers then, That is so heavy now, And summer pools could hardly cool The fever on my brow! (4) I remember, I remember The fir trees dark and high; I used to think their slender tops Were close against the sky; It was a childish ignorance, But now 'tis little joy To know I'm farther off from heav'n Than when I was a boy! ~~~by runescape money
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